Doing To Learn Through SAEs
Discover how Supervised Agricultural Experiences (SAEs) transform classroom knowledge into real-world success. This collection highlights students applying what they've learned through hands-on projects in agriculture, business, science, and skilled trades. From entrepreneurship and livestock management to research and community service, these videos showcase how SAEs help FFA members develop leadership, career skills, and confidence through meaningful, experience-based learning.
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FFA Member Pursues Passion for Lobstering
Today, this Seacoast School of Technology FFA member turned her love for lobster fishing into a thriving supervised agricultural experience. Through FFA, she's gained valuable skills and developed the confidence to pursue her passion.
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From Pruning to Profit
Hayden Larson, a 10th grader from Safford FFA, shares his extensive SAE in plant science at Angle Orchard. For over a decade, he has cultivated apples, peaches, pears, and plums, mastering essential tasks like pruning, pest control, and harvesting. This hands-on work has instilled a strong work e...
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Nevada Member Honors Ranching Heritage
This Nevada FFA member combines curiosity, creativity and love of community to keep ranching traditions alive.
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Using Science to Fight Valley Fever
Explore Tristan Pongos' impactful SAE in Valley Fever research at the University of Arizona. This project applies classroom knowledge to real-world challenges, focusing on mapping disease hotspots through meticulous soil DNA extraction. Tristan's dedication to lab safety and adaptability highligh...
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The Power of Microgreens
Discover the innovative microgreen SAE project by Coolidge FFA members Zaedee Volk, Avery Garcia, and Sophie Fronek. These students are cultivating microgreens, extracting oils for lotions and dog treats, and participating in the entrepreneurial microTank competition. Learn about their daily hydr...
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Forging Skills Through Welding
Brianna Hammond, an 11th grader from the Lake Forest FFA chapter, shares her experiences with her SAE project in welding and fabrication. She emphasizes the significance of planning and mastering welding techniques. Brianna reflects on her journey in FFA, highlighting the community and friendship...
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Where Food Science Meets Agriculture
Adalyn Haning, a 12th grader from the Har-Ber FFA chapter in Arkansas, shares her supervised agricultural experience at the University of Arkansas's pilot processing plant. She details her tasks in food processing, including marination and making frankfurters, while emphasizing safety and trust i...
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The Art of Fruit Production
William Martin, a senior from Covington High School, shares his journey in fruit production, focusing on peach trees. He highlights the learning experience with his father, the timeline for growing peaches, and the critical role of safety and personal protective equipment. Martin also discusses t...
