Lilly Richello, a 12th grader at the Sound School, manages a supervised agriculture experience with over 490 lobsters. She navigates challenges with her partner's schedule by using notes and calls. With support from her advisor, she develops time management skills and enhances her understanding of lobsters through classroom activities. Lilly advises future students to research their SAE choices and reports improved feeding practices leading to reduced mortality rates.
Up Next in Animal Systems
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Sheep Production SAE
Annalise Watts shares her experience of raising show lambs at home on a small plot of land. Starting her project two years ago, she manages daily tasks like feeding and training around her school schedule. With support from her family, she learns about sheep nutrition and health care while explor...
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Beef Entrepreneurship SAE
Abby Wilkins from the Lamar FFA chapter in Arkansas focuses on beef entrepreneurship by raising and marketing steers. She shares her daily routine, which includes feeding and health checks, and stresses the importance of safety and record-keeping. Abby uses social media to connect with consumers ...
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Backyard Chickens SAE
Jacol'bi Jones, a 10th grader from Georgia, raises 13 backyard chickens as part of his agricultural experience. He collects eggs and feeds them daily, overcoming challenges with space by using a dog pen for expansion. This journey teaches him time management, responsibility, and composting, with ...
